United States Virgin Islands, Part I: St. John

(Note: Keep in mind that these adventures happened back in December!  We are now in Grenada)

Beautiful St. John
Beautiful St. John

December 15-17

St. John, USVI

“I never found naval men at a loss.  Tell them to do anything that is not impossible and depend upon, it, they will do it.” –Duke of Wellington, British General

Remember long ago, when we left North Carolina on November 4th?  We had received the parts for our much-anticipated watermaker just hours before we left the US.  It is over a month later, and Chris is still trying to find plumbing parts to install the watermaker as well as trying to figure out where and how to install the many different components on our already jam-packed boat.  Let’s just say it’s been a tension-filled month.  But Chris is a true “naval man” as well as a natural engineer and mechanic.  So, by jove, he is going to get this thing installed.  (Not how I would put it if this wasn’t a family-friendly website.) The day he makes his first cup of water will be a jolly one on Patronus for sure.  In the meantime, let’s catch up, shall we?

Reese catches up with Kelli Kuenzel on our way to St. John.

Reese catches up with Kelli Kuenzel on our way to St. John.

We left the British Virgin Islands with the feeling that we had truly experienced what she had to offer.  There are plenty of beaches and beach bars yet to discover, however, so we will be back in April for Round 2.  In the meantime, we decided to explore the US Virgin Islands for various reasons.  First, we went to St. John because we had enjoyed our time there in 1999 on our honeymoon.  Second, we bopped over to St. Thomas in order to visit with our friends Eric and Ilene, who were there for a day on their Caribbean cruise.  And third, we spent 10 days on St. Croix, where we celebrated Christmas: Salty Dawg style.

St. John was just as beautiful as we left it back in 1999.  We liked the bustle of Cruz Bay, where we anchored temporarily to check in.  Then, after poring over our cruising guide for the best snorkeling spots, we sailed to Trunk Bay, the beach that is famous for being on the list of the best beaches in the world.  One of its features is an underwater snorkeling trail, with signs that point to interesting coral and show pictures of the fish you are likely to see.  We thought that this spot might be perfect to introduce Porter to snorkeling.  He was reluctant at first, but he really enjoyed it once he realized that he really could breathe underwater with the snorkel.  He loved discovering the whole new world that lies beneath the surface of the water.

conwayhikers.not  This is how we look when we are hiking.  Someone point the way to the water, please??!

conwayhikers.not This is how we look when we are hiking. At least you can’t hear Reese whining from all the way back there! Someone point the way to the water, please??!

After our snorkel, we sailed over to Francis Bay and got a park mooring for the night.  We took a rather long and steep hike to the Annaberg Sugar plantation, but it was worth the trip.  This plantation is in ruins, but has wonderful signs to show you what you are looking at and describe what life was like on the island during that time.  It was deeply sobering for me to see the remains of the slave quarters here.  Here was a stone structure that housed people who were ripped from their homes and forced into an unimaginable life.  I could feel the remains of the heartache and tears of those walls in my heart.  The feeling was similar to the horrific, gut-wrenching sickness I felt when visiting a concentration camp outside Berlin.

the long and winding road to the plantation, where i enjoyed a great jog

the long and winding road to the plantation, where i enjoyed a great jog

remains of the windmill, which powered the sugar plantation

remains of the windmill, which powered the sugar plantation

remains of the slave quarters

remains of the slave quarters

 

Chris and the kids reading about plantation life long ago

Chris and the kids reading about plantation life long ago

 

the giant cauldron where the sugar was boiled down to molasses

the giant cauldron where the sugar was boiled down to molasses

 

too many pictures?  it was just so beautiful and full of history here...

too many pictures? it was just so beautiful and full of history here…

Salty Dawgs taking our garbage in for us!

Salty Dawgs taking our garbage in for us!

In the evening, we had fellow Salty Dawgs, s/v Evenstar, over for drinks.  It was great to catch up with BJ and Kathy and their children.  The next day, we enjoyed a quiet morning listening to Christmas music and having a stuffed animal tea party.  Another group of Salty Dawgs came by in their dinghy to say hello and they offered to take our garbage in to shore with theirs (for those who aren’t cruising, this is the maritime gift equivalent of getting a brand new Lexus in your driveway with a big red bow on Christmas morning).

pretty views from the boat

pretty views from the boat

We got underway again and I started hanging our Christmas lights in the cockpit.  These solar-powered twinkle lights are a gift from Chris’ mom.  We shamelessly opened them early so we could enjoy them all season.  We enjoyed yet another gorgeous day as we continued clockwise around St. John and arrived at delightful Coral Bay.

We pass the Annaberg Plantation from the water this time.  Can you imagine it working in the 18th century?

We pass the Annaberg Plantation from the water this time. Can you imagine it working in the 18th century?

IMG_5220What a cute little town!  Despite the lack of a dinghy dock right in town, we enjoyed walking the one block and visiting the tiny grocery store for some provisions.  We enjoyed live music at the restaurant downstairs as we came and went.  The kids and I tooled around the harbor and discovered some cool boats, including this one named “For Pete’s Sake” with a hailing port of “The Planet Earth”.  Wouldn’t it be nice if we all hailed from there???

IMG_5219We also found a BAR located right in the middle of the harbor.  It was a houseboat/barge anchored in place with open sides to allow you to dinghy up and tie up for a drink.  You know, in case you get thirsty on the 30 second ride back to your boat from shore.  We yelled hi to the bartender and he waved back cheerfully.

Um.  I think we found the dinghy dock... Everyone's at Skinny Legs!

Um. I think we found the dinghy dock… Everyone’s at Skinny Legs!

 

First football since October 28th.  Happy Chris!

First football since October 28th. Happy Chris!

Off we went on a mission to find Skinny Legs, the infamous cruiser bar/restaurant.  We found it, and noticed the 6 television sets blaring every football game playing that day.  We quickly went back to the boat and told Chris that we found a great place for dinner.  Chris was so happy to watch football that night and hang out with the other cruisers we met there.  I was happy to have a meal we didn’t have to cook on the boat.  It was also fun to browse the attached gift shop.

The kids make friends with some locals outside the bar, who sell lobster and coconuts from their pickup.  They were all BFFs by the end of the night.  That is one BIG lobster!

The kids make friends with some locals outside the bar, who sell lobster and coconuts from their pickup. They were all BFFs by the end of the night. That is one BIG lobster!

Boat Hook Overboard drill....

Boat Hook Overboard drill….

The next stop was Lameshur Bay, a quiet and secluded harbor on the south shore of St. John.  This is one of those places that those on land just can’t easily get to, so we had it completely to ourselves.  As we struggled to pick up the mooring, Bryson dropped the boat hook in the water.  I jumped in and rescued it, to the amusement of the crew.  Later, I took a more leisurely swim.  I ended up gliding along with a graceful, content sea turtle for quite awhile and came back to the boat as if I had just been at a 3 day yoga retreat.

Porter makes airport ground controller batons and guides us in for a safe landing

Porter makes airport ground controller batons and guides us in for a safe landing

We saw this sight for the better part of four weeks as Chris installed a watermaker that didn't come with the right parts.

We saw this sight for the better part of four weeks as Chris installed a watermaker that didn’t come with the right parts.

Unfortunately, Chris spends the entire day struggling with the watermaker installation.  It wasn’t a pretty sight and the kids had quite a vocabulary lesson that day…

“He worked in profanity the way other artists might work in oils or clay.” –Guess which movie this is from?  Hint: we watch it around the clock on Christmas Day…

The kids tried to help, but I mostly tried to stay out of the way.  Reese surprised Chris by making the hors d’oeuvres that are on the  Triscuits box: pears and cheddar cheese over the Triscuit. (Triscuits are Chris’ favorite food.)

 

Reese helps Chris with the watermaker installation.

Reese helps Chris with the watermaker installation.

And then cheers him up by making hors d'oeuvres.

And then cheers him up by making hors d’oeuvres.

 

By jove....

By jove….

At 9:30pm, right before Chris pitches the watermaker and its 9,000 parts overboard onto the bottom of Lameshur Bay, he got it working!  Chris held up the first glass of crystal clear fresh water like he had just invented the darn stuff.  He was pretty stinking proud of himself, as he should be.  This project was almost his Waterloo, but he prevailed.  Two boat shows, 300 phone calls to the manufacturer, 400 visits to every hardware, plumbing, and marine store from North Carolina to St. John, hours of installation, deinstallation, internet troubleshooting, rewiring, re-everything-ing, and the thing actually made a cup of water.  I think Original Water was easier to make…

watermaker aftermath...

watermaker aftermath…

Some more fun shots from our time in St. John…

A curious iguana on our hike to Annaberg Plantation

A curious iguana on our hike to Annaberg Plantation.  Actually, he seemed a little pissed off..

Bryson gets ready to anchor

Bryson gets ready to anchor

Porter, in Chris' t-shirt, changes us over to a different water tank

Porter, in Chris’ t-shirt, changes us over to a different water tank

Reese and Daddy snorkeling together.

Reese and Daddy snorkeling together.

Reesie-Teesie on the bow

Reesie-Teesie on the bow

Reese kayaking in our secluded harbor

Reese kayaking in our secluded harbor

 

Porter looks at the sugar plantation with the "long eyes"

Porter looks at the sugar plantation with the “long eyes”

a colorful street in Coral Bay

a colorful street in Coral Bay

I should have bought this t-shirt when I had the chance!  It's still making me crack up.

I should have bought this t-shirt when I had the chance! It’s still making me crack up.

one more of Reese at her lookout point on the bow

one more of Reese at her lookout point on the bow

We had a lovely time in St. John as well as several moments of tension with the watermaker.  The kids responded as kids do, by getting out of sorts themselves.  You will notice that I do not include photos of those precious times.  That’s because I’m too busy yelling at them to take pictures!

Thank you, St. John!

Thank you, St. John!

 

 

 

 

 

 

 

 

 

5 thoughts on “United States Virgin Islands, Part I: St. John

  1. Hahaha… this post made Chris and I literally LOL!!!!!! glad to know you are all doing well and no one has had to walk the plank!!!!!
    Love you all!!!!!
    Lisa

  2. My favorite line in this post: ” I ended up gliding along with a graceful, content sea turtle for quite awhile and came back to the boat as if I had just been at a 3 day yoga retreat.” I have been following Conway Sailors ever since you stopped in Gloucester, MA last summer and were written up on goodmorninggloucester.org Love what you are doing and your spirit of adventure. Best wishes! Mary

  3. I can’t believe you met up with Evenstar, we know BJ and Kathy! Tell them we said hello!
    Congratulations to Chris for getting the water maker fixed. That was quite a job what a nice early christmas present for everyone

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